The household receives guests throughout the year.
This household does not provide accommodation services.
No menu, traditional, homemade food is prepared, the same as for the household. The guest should state in advance if vegetarian or vegan food is needed or if he/she is allergic to some ingredients.
January: olive oil production
February: olive trees pruning
March: olive tree pruning
April: garden works
May: garden works
June: garden works
July: garden works
August: garden works
September: wild pomegranate juice production
October: mill works, brandy production
November: olive oil production
December: olive oil production
Tasting of products: Yes
Culinary classes – participation in preparation of meals: Yes
Pets allowed: Yes
Foreign languages in use in household: English
Čelanović family lives in the village called Kavač and is traditionally into olive growing, they process olives and produce olive oil in their own mill. Three brothers work there, Dejan, Zoran and Bojan, a third generation of successors of the family tradition.
The basic activity of the Čelanović family is olive processing and olive oil production but they also own a garden where they grow vegetables, for themselves and for their guests. They have an orchard, too and they produce juices and jams. They make different homemade aromatic brandies and liqueurs, various aromatic olive oil soaps, olive tree souvenirs and so on.
Čelanovića Mlin is situated next to the old road between Tivat and Kotor, along the sunny slopes of the hill Vrmac, on the Tivat side of the Bay. Hiking trail Vrmac, suitable for other activities too (biking and jeep safari) is close by, as well as the road that leads to Njeguše and Lovćen, that are only 20 kilometers away. The old town of Kotor, with its many historical monuments, is only 9 kilometers away from the household.