The household receives guests throughout the year.

Lodging

Room 1: 2 single beds
Room 2: 2 beds (1 single, 1 double)
Room 3: 1 double bed
Room 4: 2 single beds
Total: 7 beds (accommodation capacity 9 persons)
Bathroom: shared by all the rooms

Meals

The household offers food and drinks at the demand of their guests.
It does not have a fixed menu but it exclusively depends on current supplies of the household. They try to present homemade and national food in the best possible way.

Durmitor breakfast …………………………………………… 5 €

The serving includes homemade products (pršuta (ham), cheese, kajmak (clotted cream), bread, jam, honey or/and other products) plus a drink.

Durmitor dinner ……………………………………………….. 8 €

The serving includes homemade products prepared in traditional way (broths, soups, kačamak, baked/ stewed meat, potatoes, bread and/or products plus a drink.

NOTE
We would like our guests to inform us about potential food intolerance and/or special diets (vegetarians, vegans, allergies and so on).

Rural Activities

January: cow milking, cheese production
February: cow milking, cheese production
March: cow milking, cheese production
April:  cow milking, cheese production
May: cow milking, cheese production
June: garden planting, cow milking, cheese production
July: garden maintenance, cow milking, cheese production
August: garden maintenance, cow milking, cheese production, mowing and hay layering
September: garden maintenance, cow milking, cheese production, collecting the vegetables from the garden is finished by the end of the month
October: cow milking, cheese production
November: cow milking, cheese production
December: cow milking, cheese production

Other Services

Tasting of products: Yes

Special Conditions

Internet: Yes
TV: Yes
Bed sheets and towels: Yes
Pets allowed: Outside
Washing machine: Yes
Foreign languages in use in household: English, Italian